Sounds obvious, doesn't it? Sometimes, however, we get so caught up in what is the right wine and what is the wrong wine that we forget the most important thing: we have taste! We have our own individual taste and love drinking the wine we love to drink. Sure, certain wines traditionally match certain foods and flavours, but ultimately you are the judge of what you like to drink, no matter what the enologists say!
RULE NO. 2: White with fish, red with meat? Not always.
Everyone knows that fish meals should be accompanied by white wine and meat dishes should be accompanied by red wine. But adhering to strict wine rules takes the fun out of choosing wines. Trust your own sense of taste. A wine should do one of two things: complement or contrast. Not all fish dishes are cooked in the same way, so why should they all be accompanied by white wine? Consider the dish, the way it is cooked, the spices and seasonings added, and then choose a wine that complements those elements or contrasts, that is if you want a more intense experience.
RULE NO. 3: Always read a wine label.
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For Valentine s day, a holiday gift basket with chocolate, wine, and maybe a Teddy bear says I love you. For Mother s Day, a spa gift basket full of bubble bath and scented lotions tells Mom it s her turn to be pampered. A Father s Day gift basket of snacks packed in a Craftsman toolbox gives Dad a tr ..
Not all merlots, shirazes, and cabernets are the same. An Australian merlot will differ from an American or French merlot. Read up on winemaking practices around the world and learn the differences between wines and their countries of origin. But apart from the country of origin, also look for information about specific regions and vineyards. The more detailed information on a wine label, the better the wine will be. Of course, the better the wine the more expensive it will be and that is the final deciding factor.
Dakota Caudilla, journalist, and website builder Dakota Caudilla lives in Texas. He is the owner and co-editor of http://www.drinks-are-on-us.com on which you will find a longer, more detailed version of this article.
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Ordering Wine in a RestaurantOrdering wine in a restaurant is not much different than buying it in a wine store. The main difference is that you have an audience. Yet
ordering wine in a restaurantcan be intimidating especially if the
winelist is extensive.
Experiment or Homework
Keep in mind that even the experts will not be familiar with every selection on a wine list. If you are a novice and your are going on an important date, you should do a little homework to get some idea of what you might want to order. Unless you are feeling extremely adventurous, a restaurant is usually not the place to try something new since the mark up can range from 100 to ..
Dakota Caudilla, journalist, and website builder Dakota Caudilla lives in Texas. He is the owner and co-editor of http://www.drinks-are-on-us.com on which you will find a longer, more detailed version of this article. Dakota CaudillaTHREE RULES FOR CHOOSING THE RIGHT DINNER WINE
